I love to whip these up when we are going to be leaving on a trip in the car or a picnic. The kids love them and they are healthy. If you like you can use sugar free jello.
Fruit roll-up recipe
Blend 4 cups applesauce and 1 small package of your favorite jello in your Blentec Blender. You can mix with out a blender but the blender adds air to the applesauce and gives it a smooth texture.
Line your baking sheet with plastic wrap. Pour your sauce mixture into the pan. Spread it around evenly. Place in oven and bake for 6-8 hours @180* or as low as your oven will go. I check mine at the 6 hour mark. Usually your edges will be done before the middle. Once you are happy with doneness. Pull from the oven and allow to cool.
Roll from one end to the other with the plastic wrap attached. Cut into sections and place in a airtight bag.
***Be sure to remove the plastic wrap when you are ready to eat. This can be a choking hazard to small children.
Not: If you over cooked your leather and it breaks into pieces. Just save in an airtight bag. My kids love having cracked fruit.