Fudgey Peanut Butter Pie
 
 
Author:
Recipe type: Dessert
Ingredients
  • 2 oz. German Chocolate Bar
  • 1 cube butter
  • 3 eggs
  • ½ C. Sugar
  • ½ C. Brown sugar
  • ½ C. Flour
  • 1t. Vanilla
  • ¼ C. Peanut Butter
Instructions
  1. In sauce pan melt butter and chocolate. Stir until almost melted and remove from heat.
  2. Mix in peanut butter and stir until melted. Let mixture cool to room temp.
  3. In a large bowl beat eggs on high for 2 min until foamy.
  4. Add sugars and mix for 1 min.
  5. Add flour and mix for 1 min.
  6. Combine with chocolate mixture and vanilla. Mix for 2 min.
  7. Pour into well greased pie pan. Bake for 40 min @ 325*.
  8. Cool. Drizzle melted peanut butter onto pie. Serve with a dollop of whipped cream.
Recipe by Free Time Frolics at https://freetimefrolics.com/2017/11/fudge-peanut-butter-pie-fudgey-pie.html